The name “Alexander’s” in large letters is inscribed above the front entrance; one could suppose this is to link the chic, sleek new Kitchen Bar with…
Restaurants
Browse By
-
Cuisine
Restaurant Reviews
Ten years ago, almost to the day, the Marin family opened its first fine cuisine Mexican restaurant in our area, Los Sarapes in Chalfont. It received…
Has anyone not been to a hibachi restaurant by now? You know, a room full of large open grills each with a surrounding counter table and seats for …
As far back as I can remember, Otto’s Brauhaus has been there, a mile north of the Turnpike, on busy Easton Road, even before the Days Inn was …
The Philadelphia region was once one of the best in the country for good Jewish delis—short for delicatessen, from the German/Yiddish word …
Five years ago, Ray Moscardelli took over a dingy, moribund restaurant and personally made it over—new name, new menu, new furnishings—and saw it …
To our good fortune, chef-owner Tony Kanjanakorn and his wife Ladawan have decided to scale back a bit in their older age. Thus, after many years of …
Has Ambler become the new Main Street Manayunk? With chic Dettera restaurant, the recent expansion of Bridget’s, and From the Boot right across the …
I have written that Italian cuisine is what many, including myself, would choose if told we could only have one cuisine to eat for the rest of our …
The Japanese word “umami” means “delicious savory taste.” In my imagination, I can see owners Mr. and Mrs. Myung Kim and their daughter, sweetly …
